Lunch & Dinner Features for Thursday, May 23, 2013

TODAY'S SOUPS  

French Onion  

Tomato Basil  

TODAY'S FEATURES  

Cajun Jambalaya   $9.95
Shrimp and Chicken sauteed with Onions, Tomato and Peppers in a spicy Cajun sauce. Served with Rice

Cantonese Salad   $8.45
Grilled Chicken breast strips, served over fresh salad greens, ginger sesame dressing and diced tomatoes. Topped with Mandarin oranges and fresh cilantro.

Fish N Chips   9.95
Battered Icelandic Cod with Home-style Chips

Homemade Beef Stew   $9.95
Tender pieces of Beef, Carrots, potatoes, Onions, Celery topped with sweet Peas

HONEY GLAZED SALMON   $10.95
Grilled Atlandic Salmon glazed with Honey and served with fresh Vegetables and choice of Potato or Rice

London Broil   $10.25
Roast Sirloin, served with Mushroom sauce & Choice of Potatoes or Rice

Steak Taco Platter   $9.25
Two flour tortillas filled with tender chunks of seasoned skirt steak, diced tomatoes, lettuce,shredded mixed cheeses and cilantro. Served with rice and black beans. Sour cream & salsa upon request.

Veggie & Cheese Quesadillas   $9.95
Spinach, Artichokes, sauteed Mushrooms, Onions & Mozzarella Cheese. Served with Rice, Black Beans,Sour Cream & Pico de Gallo