Daily Features
Tuesday - 8/4/2026
Soups of the Day:
French Onion
Chicken Tortellini
Features:
Corned Beef and Cabbage - $20.95
Slices of lean corned beef with boiled new potatoes and vegetables.
Double-Stack Quesadillas - $16.45
Tender juicy chicken, cheddar and jack cheeses, flour tortillas. Served with ranchero rice, fresh pico de gallo, guacamole, sour cream and salsa.
Stefano's Spinach Salad - $15.45 | Add Chicken + $2.50
Tossed spinach salad with balsamic vinaigrette dressing, spiced almonds, feta cheese, tomatoes, garlic croutons and carmelized onions.
Stir Fry Chicken or Beef - $18.95
Strips of chicken or beef with stir fried vegetables in a teriyaki glaze served on a bed of rice.
Homemade Rice Pudding - Cup $5.75 | Bowl $7.75
Wednesday - 8/5/2026
Soups of the Day:
French Onion
Chicken Noodle
Features:
Salisbury Steak - $18.95
Ground sirloin steak blended with diced onions, peppers, mushrooms, and mild seasonings. Topped with mushroom gravy and your choice of potato.
Broiled Italian Sausage and Pasta - $19.45
Delicious Italian sausage on top of fettuccine pasta with strips of sauteed onions and sweet peppers. Topped with marinara sauce.
Broiled Tilapia - $19.95
Served with lemon butter sauce and your choice of potato.
Szechwan Steak Wrap - $15.45
Grilled, marinated chunks of steak, tossed with sauteed mushrooms, red and green peppers, onions, pan fried in sesame oil and spiced with red pepper. Wrapped in a tomato flat bread with hoisin sauce.
Homemade Rice Pudding - Cup $5.75 | Bowl $7.75
Thursday - 8/6/2026
Soups of the Day:
French Onion
Chicken Noodle
Features:
Hungarian Goulash - $18.95
Old traditional favorite made with tender chunks of beef, lots of diced and pearl onions and paprika. Served with buttered noodles.
Stefano's Spinach Salad - $15.45 | Add Chicken + $2.50
Tossed spinach salad with balsamic vinaigrette dressing, spiced almonds, feta cheese, tomatoes, garlic croutons and carmelized onions.
Broiled Tilapia - $19.95
Served with lemon butter sauce and your choice of potato.
Stir Fry Chicken or Beef - $18.95
Strips of chicken or beef with stir fried vegetables in a teriyaki glaze served on a bed of rice.
Homemade Rice Pudding - Cup $5.75 | Bowl $7.75
Friday - 8/7/2026
Soups of the Day:
French Onion
Clam Chowder
Chicken Noodle
Features:
BBQ Baby Back Ribs - Half Slab $19.95 | Full Slab $24.95
Tender baby back ribs seasoned and baked until the meat falls off the bone. Served with a choice of potato.
Chicken Broccoli Alfredo - $19.45
Sauteed chicken strips with fresh broccoli tossed with fettuccine in our alfredo sauce.
Treasure Island Salad - $15.95
Tomatoes, green pepper, boiled egg, sliced turkey, american and swiss cheese, topped with crisp bacon, green olives and choice of dressing.
Roast Prime Rib of Beef Au Jus - $25.95 (available after 5 PM)
Prepared in a limited amount daily to ensure quality and freshness.
Homemade Rice Pudding - Cup $5.75 | Bowl $7.75
Saturday - 8/8/2026
Soups of the Day:
French Onion
Cream of Broccoli
Chicken Rice
Features:
BBQ Baby Back Ribs - Half Slab $19.95 | Full Slab $24.95
Tender baby back ribs seasoned and baked until the meat falls off the bone. Served with a choice of potato.
Tenderloin Tips - $19.45
Tender chunks of beef tenderloin with onions and mushrooms. Served on top of buttered noodles.
Broiled Italian Sausage and Pasta - $19.45
Delicious Italian sausage on top of fettuccine pasta with strips of sauteed onions and sweet peppers. Topped with marinara sauce.
Liver O'Brian - $18.75
Beef liver with grilled onions and green peppers served with a choice of a potato.
Roast Prime Rib of Beef Au Jus - $25.95
Prepared in a limited amount daily to ensure quality and freshness.
Homemade Rice Pudding - Cup $5.75 | Bowl $7.75
Sunday - 8/9/2026
Soups of the Day:
Cream of Chicken with Rice
French Onion
Features:
BBQ Baby Back Ribs - Half Slab $19.95 | Full Slab $24.95
Tender baby back ribs seasoned and baked until the meat falls off the bone. Served with a choice of potato.
Baked Chicken - $18.95
Served with dressing and choice of potato.
Cajun Jambalaya - $19.75
Shrimp and chicken sauteed with onions, tomato and peppers in a spicy cajun sauce. All on top of Spanish rice.
Fano's Club Sandwich - $14.45
Turkey, bacon, avocado, lettuce and tomato between two grilled pitas.
Roast Prime Rib of Beef Au Jus - $25.95
Prepared in a limited amount daily to ensure quality and freshness.
Homemade Rice Pudding - Cup $5.75 | Bowl $7.75